Winter White Bean and Radicchio Salad


Break out of your salad rut with this winter edition featuring beautiful, bracing greens in a bright, honey-laced Dijon dressing.

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Total Time:
20 mins


  • 3 tbsp.

    lemon juice

  • 1 tsp.


  • Kosher salt and pepper

  • 2 tsp.

    Dijon mustard

  • 1/2

    medium red onion, finely chopped

  • 1/4 c.

    olive oil

  • 1

    15-oz can white beans, drained and rinsed

  • 2

    small heads radicchio, torn

  • 2

    heads endive, sliced

  • 2 c.

    flat-leaf parsley leaves

  • 2 oz.

    Parmesan cheese, shaved, divided


NUTRITIONAL INFORMATION (per serving): About 157 calories, 9 g fat (2 g saturated), 7 g protein, 382 mg sodium, 13 g carbohydrate, 5 g fiber

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