Inside-Out Pork Dumplings


518


Store-bought wonton wrappers become silky noodles in this playful, reverse take on dumplings—not filling or pleating required!

Advertisement – Continue Reading Below

Yields:
4 serving(s)

Total Time:
0 hours 20 min

Cal/Serv:
567

Ingredients

  • 12 oz.

    square wonton wrappers

  • 3 tbsp.

    reduced-sodium tamari

  • 1 tbsp.

    rice vinegar

  • 2 tsp.

    pure maple syrup

  • 4

    cloves garlic, pressed

  • 1 tbsp.

    grated ginger

  • 4

    scallions, white and light green parts only, chopped—set dark parts aside

  • 1 lb.

    ground pork

  • Pepper

  • 1 tbsp.

    sesame oil, divided

  • 4 oz.

    sugar snap peas, sliced

  • 2

    heads baby bok choy (about 4 oz. each), thinly sliced

Directions

    1. Step 1Bring a large pot of water to a boil. Working in stacks, halve wonton wrappers to form noodles; separate. In bowl, combine tamari, rice vinegar, and maple syrup; set aside.
    2. Step 2Mix garlic and ginger. Add scallions; mix half with pork and 1/2 teaspoon pepper.
    3. Step 3Heat 1 teaspoon sesame oil in large skillet on medium-high. Add pork mixture, break up, and let cook, undisturbed, until bottom is crisp, 5 minutes. Break up and cook pork, scraping up any bits until cooked through, 2 minutes. Drain fat, then toss with half of tamari mixture. Transfer to plate.
    4. Step 4Heat remaining 2 teaspoons sesame oil on medium. Add reserved scallion mixture and sauté 15 seconds. Toss with sugar snap peas and bok choy, increase heat to medium-high, and sauté 2 minutes; remove from heat and toss with remaining tamari mixture.
    5. Step 5Add noodles to boiling water, stirring. Cook 1 minute, then drain and rinse under cool water, separating noodles. Shake off water; toss with greens to coat, then pork mixture. Thinly slice dark scallion greens and sprinkle on top.

NUTRITIONAL INFORMATION (per serving): About 567 cal, 21.5 g fat (7 g sat), 33 g pro, 1,130 mg sodium, 58 g carb, 3 g fiber

Did you make this recipe? Comment below!

This content is imported from OpenWeb. You may be able to find the same content in another format, or you may be able to find more information, at their web site.



Source link


Like it? Share with your friends!

518
Decors Mag