Good Housekeeping’s Famous Popovers


Popovers are crispy on the outside and hollow on the inside, and they make a great side at brunch and dinner parties. In fact, the popover has been GH’s signature pastry for decades, having been served in the Good Housekeeping Dining Room to presidents, first ladies, royalty and movie stars. Follow these simple steps to make your own! Serve them fresh from the oven, or make ahead and reheat in a 400º oven for 15 minutes.

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Prep Time:
0 hours 10 min

Cook Time:
1 hour 0 min

Total Time:
1 hour 10 min




To make these gluten-free, just swap out the regular flour for a gluten-free version.

Winnie Au

popovers 1

Mike Garten

popovers 2

Mike Garten

popovers 3

Mike Garten

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