Everything Flatbread with Smoked Salmon


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For your next brunch, skip the bagels and make this shareable flatbread, layered with all your favorite bagel fixings: herby cream cheese, smoked salmon, cukes and tomatoes. Bonus: the pizza dough is baked with everything bagel seasoning, so each bite is loaded with flavor.

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Yields:
6 serving(s)

Total Time:
25 mins

Cal/Serv:
403

  • All-purpose flour, for dusting

  • 16 oz.

    pizza dough (thawed if frozen), at room temperature

  • 1 tbsp.

    plus 1 teaspoon olive oil, divided

  • 1 tbsp.

    everything bagel seasoning

  • 8 oz.

    cream cheese, at room temperature

  • 2 tbsp.

    thinly sliced chives

  • 2 tbsp.

    chopped dill fronds

  • 1 tsp.

    lemon zest

  • 6 oz.

    grape tomatoes, sliced

  • 1/2

    small red onion, thinly sliced

  • 1 tbsp.

    capers, chopped

  • Kosher salt and pepper 

  • 4 oz.

    smoked salmon

  • 1

    Persian cucumber, thinly sliced lengthwise

Directions

NUTRITIONAL INFORMATION (per serving): About 373 calories, 19 g fat (8.5 g saturated), 11 g protein, 918 mg sodium, 39 g carbohydrate, 2 g fiber

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