Cantaloupe-Thyme Shrub


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Made from smashed cantaloupe, sugar, thyme and rice vinegar, the sweet-tart juice is an aromatic base for cocktails or mocktails. Simply pour it over ice and top with bubbles.

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Yields:

3

c.

Total Time:
20 mins

Ingredients

  • 1

    medium cantaloupe (about 21/2 lb.), rind and seeds discarded, cut into 11/2-inch pieces (about 3 c.), plus thin wedges for serving

  • 1 1/2 c.

    sugar

  • 8

    sprigs thyme, plus more for serving

  • 1 c.

    rice vinegar

  • Sparkling water, chilled, for serving

Directions

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